Kulfi, Falooda & Thandai Masterclass by Ani Setia


This Holi, let’s make our our desi frozen dessert – the evergreen Kulfi! If one is not enough, we have 6 flavours to make colorful delights for your loved ones.
This is not all, we have the super tempting Falooda on the menu. You learn how to make every component with easy ingredients and easiest recipes at home, without any preservatives.
Holi pe bonus to banta hai, so we have a no fail Thandai recipe to make your festival all the more special.

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